
Gochujang Fried Chicken
$14Crispy Korean-style boneless chicken with sugar dust, gochujang glaze, sesame and parsley.
A brunch cafe built on warmth, craftsmanship and creativity: croissant Benedicts, Korean-inspired plates and an open kitchen on Baldwin Avenue.
From the kitchen
Chef Nick Yoon's menu runs from croissant-based Benedicts and pancakes to Korean-inspired mains and a cioppino with roasted bone marrow.

Crispy Korean-style boneless chicken with sugar dust, gochujang glaze, sesame and parsley.
Beef bulgogi, caramelized onions, garlic, green onion, lemon hollandaise and galbi sauce on a croissant base.

A rich tomato base with shrimp, scallops, black mussels, crab meat, roasted beef bone marrow, feta, sourdough and basil.

A spicy jjambbong base with squid, black mussels, scallop, shrimp, spinach, onion, mushroom and Grana Padano.

Our stacked pancakes crowned with fresh mango and cream.
Australian wagyu finger rib with rice, a sunnyside egg and crisp potato medley.

Our story
What started as a simple introduction through a friend quickly turned into a creative match. Jeremy and Chef Nick Yoon first collaborated on menu work for Jeremy's yakiniku restaurant, and Jeremy was immediately drawn to Nick's precision, originality and talent for fusion flavors.
Over time, their strengths naturally aligned: Jeremy shaping the space and brand direction, and Nick crafting a menu with depth and personality. That shared vision became Whisper, a brunch cafe built on warmth, craftsmanship and creativity.
A brunch cafe built on warmth, craftsmanship and creativity.Read our story
Why Whisper
Five Benedict Studies, each built on a croissant base with its own flavored hollandaise, from Spring Garden to Golden Classique.
From 5:30 PM: kimchi carbonara, nori pasta, seafood bibimbap, cast iron stone axe and our marrow coast cioppino.
About 150 seats, an open kitchen, a seven-seat bar and natural light, right on Baldwin Avenue in downtown San Mateo.
In the news
“Asian fusion brunch restaurant from former Sweet Maple chef debuts.”
“New Asian fusion brunch spot now open in San Mateo.”
310 Baldwin Ave, San Mateo, CA 94401, in downtown San Mateo. Get directions.
Brunch: Monday to Friday 9:30 AM–2:30 PM, Saturday and Sunday 8:30 AM–3 PM. Dinner: Monday to Thursday and Sunday 5:30–9 PM, Friday and Saturday 5:30–9:30 PM. Directions are on our contact page.
Yes. Book on Resy or call us at (650) 727-3799.
Yes, order for pickup through our online ordering page.
Modern Asian fusion brunch: Benedicts built on croissants with flavored hollandaise, gochujang fried chicken, matcha and mango pancakes, plus Korean-inspired dinner plates. Prices for every dish are on the Whisper menu.
You can exchange your bread for gluten-free bread for $5, and gluten-free toast is $6 as a side. Please tell your server about any allergies.
Visit us
In the heart of downtown San Mateo, in the former Wursthall space. Look for the corner windows.
Brunch daily · Dinner from 5:30 PM

Brunch or dinner?
Book a table on Resy, order online for pickup, or walk in and take a seat at our seven-seat bar. Brunch runs all morning and dinner starts at 5:30.